Gianduja Spread
From €4,10
Hazelnut spread with cocoa.
The Crema Gianduja represents the best of Piedmontese confectionary tradition.
The perfect blend of cocoa and roasted hazelnuts (52%)
Can be enjoyed alone, spread on bread, in yogurt and to prepare cakes.
Without any hydrogenated fats and without palm oil
Ingredients
NOCCIOLA Piemonte PGI (HAZELNUTS) (52%), cane sugar, fat reduced cocoa (8%), powdered skimmed milk, cocoa butter, emulsifier:SOY lecithin, vanilla.
Highlighted ingredients can cause reactions in allergic or intolerant people.
NATURALLY GLUTEN FREE
Nutritional Information (for 100 gr.)
Energy kJ 2372 – KCAL 572
Fat 41g, of which Saturates 5,9g
Carbohydrates 36g, of which Sugars 35g
Fiber 5,6 g
Protein 12 g
Salt 0,08g
SHELF LIFE: 11 MONTHS KEEP IN A COOL AND DRY PLACE.
| Weight | N/A |
|---|---|
| Peso/Weight Creme | 95gr, 200gr, 380 gr |
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