Gianduja Spread
From €3,80
Hazelnut spread with cocoa.
The Crema Gianduja represents the best of Piedmontese confectionary tradition.
The perfect blend of cocoa and roasted hazelnuts (52%)
Can be enjoyed alone, spread on bread, in yogurt and to prepare cakes.
Without any hydrogenated fats and without palm oil
Ingredients
NOCCIOLA Piemonte IGP (52%), zucchero di canna, cacao magro (8%), LATTE scremato in polvere, burro di cacao, emulsionante: lecitina di SOIA, vaniglia.
Gli ingredienti evidenziati possono provocare reazioni in persone allergiche o intolleranti.
Nutritional Information (for 100 gr.)
Energy kJ 2372 – KCAL 572
Fat 41g, of which Saturates 5,9g- Carbohydrates 36g, of which Sugars 35g – Fiber 5,6 g – Protein 12 g – Salt 0,08g
SHELF LIFE: 11 MONTHS KEEP IN A COOL AND DRY PLACE.
| Weight | N/A |
|---|---|
| Peso/Weight Creme | 95gr, 200gr, 380 gr |
